What a snowstorm we had yesterday. March 1st and it seemed closer to the beginning of winter instead of being just weeks away from Spring. It was beautiful coming down though. This morning it is so BRIGHT out too with the beautiful sun reflecting off that brilliant white snow. However I am ready for Spring to arrive. I want to plan a garden this year. With the ever rising gas prices it will surely effect food costs as well and I want to be proactive with my budget and not have to sacrifice healthy things in lieu of the cheaper “food” if I can help it.
Speaking of food…here is yesterday’s eats…
This morning I am starting my day with a nice cup of coffee and contemplating what I will make for breakfast. I am thinking rice and eggs. I know weird, right!? I do not always feel like a typical “American” breakfast. Today happens to be one of those days.
What are some of your favorite breakfast items?
Until next time…
Trish
I eat the same breakfast most days during the week because I eat when I get to work and we have only a microwave and toaster -- Microwaved egg beaters with a laughing cow wedge, light english muffin with spray butter, fruit, and lots of coffee!
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