Meatloaf

Ingredients

1 Pound Buffalo ground meat 

1 pound ground turkey(93%) 

1/2C oatmeal 

1/2c panko bread crumbs 

2 medium eggs 

1 onion, finely chopped 

8 oz can tomato sauce 

2 c spinach( frozen, thawed) 

1c barbeque sauce

Directions

Put the ingredients into a bowl. Use your hands to mix and mash everything together. Continue until all of the ingredients are evenly distributed. Press this mixture into a 13x9-inch pan. Pack it tightly and smoothing it down so it's pretty on top. Bake at 400  for at least half an hour.
Pour barbeque sauce over top and return to oven for about another 10 minutes. Remove the meatloaf and allow to rest for a few minutes to firm up.
Nutritional Info

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 186.2
• Total Fat: 5.3 g
• Cholesterol: 85.1 mg
• Sodium: 376.3 mg
• Total Carbs: 13.0 g
• Dietary Fiber: 1.8 g
• Protein: 21.6 g