Mexican Couscous

Ingredients

4 cups whole wheat couscous, prepared
3/4 cup mayonnaise, light
1 sm. red onion - chopped
1/2 red bell pepper - chopped
1/2 green bell pepper - chopped
3/4 cup salsa
1/2 cup grated cheddar cheese, 2%

Directions

-In a bowl, combine the mayonnaise, onion, peppers, salsa and cheese.
- add the mayonnaise mixture to the cooked couscous.
-Put in the microwave for 8 minutes on 100% power.
-Serve warm.
Nutritional Info

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 188.0
• Total Fat: 8.4 g
• Cholesterol: 10.4 mg
• Sodium: 318.0 mg
• Total Carbs: 23.5 g
• Dietary Fiber: 1.9 g
• Protein: 4.6 g