It is really good and so worth the effort. Here “K” & “R” are getting all the kernels off the cob so we could make some fresh popcorn.
As “K” & “R” are de-kernaling, I am making a recipe renovation to a healthier version of a recipe I found on Betty Crocker. It is for none other than Pumpkin Pancakes!
Pumpkin Pancakes
adapted from here.
Ingredients
- 2 1/3 c Heart Healthy Bisquick® mix
- 1/2 c canned pumpkin
- 1 1/4 c skim milk
- 2T packed brown sugar
- 1 1/2t pumpkin pie spice
- 2 eggs
Directions
1. Heat griddle2. Cook until edges are dry. Turn; cook other sides until golden brown. Serve with syrup.
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 234.4
- Total Fat: 4.8 g
- Cholesterol: 71.9 mg
- Sodium: 451.0 mg
- Total Carbs: 41.2 g
- Dietary Fiber: 0.8 g
- Protein: 7.6 g
He assessed the situation, found the correct and necessary items and quickly went into action to help Hubby…aka Daddy…feel better quick.
All is ok and Daddy is all better…so that is the end of our day brought to you by…the Letter P!
Now it is YOUR turn…What are some of your favorite things that begin with the letter “P”?
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